Italian Turkey Sliders with Honey Dijon Mayo

These Italian Turkey Sliders with Honey Dijon Mayo are a delicious twist on the classic burger. The turkey patties are seasoned with Italian flavors, and the creamy Honey Dijon Mayo adds a sweet and tangy kick. Perfect for a quick and tasty meal!

Ingredients:

• 1 lb ground turkey


• 1/4 cup breadcrumbs


• 1/4 cup grated Parmesan cheese


• 1/4 cup finely chopped onion


• 1/4 cup finely chopped sun-dried tomatoes


• 1/4 cup chopped fresh basil


• 1/2 tsp garlic powder


• Salt and pepper to taste


• 12 slider buns


• 1/4 cup mayonnaise


• 2 tbsp Dijon mustard


• 2 tbsp honey


• Lettuce leaves


• Sliced tomatoes


• Sliced red onion

Instructions:

In a mixing bowl, combine ground turkey, breadcrumbs, Parmesan cheese, chopped onion, sun-dried tomatoes, basil, garlic powder, salt, and pepper

Form the mixture into 12 small patties and place them on a baking sheet lined with parchment paper

Preheat a grill or grill pan over medium-high heat

Grill the turkey sliders for about 3-4 minutes per side or until they are cooked through and have grill marks

While the sliders are cooking, make the Honey Dijon Mayo by mixing mayonnaise, Dijon mustard, and honey in a small bowl

Toast the slider buns on the grill for a minute or until they are lightly toasted

Spread a generous amount of Honey Dijon Mayo on the bottom half of each bun

Place a turkey slider on each bun, then top with lettuce leaves, sliced tomatoes, and red onion

Place the top half of the bun on the toppings to complete the sliders

Serve the Italian Turkey Sliders with Honey Dijon Mayo hot, and enjoy!